Jelly Sendow, Marthen Tombeg. MODEL PENDAMPINGAN PENDAFTARAN SERTIFIKASI HALAL BERBASIS KEARIFAN LOKAL BAGI UMKM KULINER TRADISIONAL SULAWESI UTARA. JIP [Internet]. 2026 Sep. 19 [cited 2026 Sep. 26];5(1):1-9. Available from: https://stpmanado.ac.id/jurhos/index.php/jip/article/view/2026-05-30